Connecting sustainability-driven farmers with the next generation of food makers to build a system for better agriculture and healthier food.
MORE ABOUT THE BARN
Ingredients & fields
We grow and select ancient grains cultivated through regenerative farming with farmers in Tuscany, using ingredients that are pure, naturally nutrient-rich, full of flavor, and better for the planet.
Processing & traceability
Our grains are stone-milled and processed locally to preserve their natural flavor and nutrients. Every batch is fully traceable from the field to the final product.
Concept creation
We turn ancient grains into modern food concepts that reconnect people with real ingredients and the farmers behind them.